Friday, 30 April 2010

April 30th The Revolution Breakfast Festival Continues

Yogurt and guanavana pudding


Clear Papaya and yuka broth


Sautee rice with wild trout on a boundle and Trout in papillote at side



Huevos perico Joseph´s style with Migas de Patacon
Montadito with rye and oat bread cottage goat cheese
mango and topped with guanavana thick vinagrette

Wild Cocora´s Valley Trout Sashimi

Menestra de Frutas con canela







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